Smith Point Sea Rescue will hold its 24th oyster roast from 2 to 5 p.m. March 3 at Little River Seafood, 440 Rock Town Road, Reedville. From left, members Ed Williams and Skip Campbell deliver another bushel at a previous roast. The menu will include raw and steamed oysters, clam chowder, hot dogs, soft drinks and coffee. Tickets are $35 per person in advance, or $40 at the door. Ages 9 and younger will be admitted free. Beer, wine and oyster knives will be available for an additional fee. Advance tickets are available at Lilian Lumber Home Center, Burgess; Jett’s Hardware, Reedville; RW’s Sport Shop, Callao; Noblett Appliance, Kilmarnock; and from members.
Oyster roast set March 3
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