Now in its eleventh season, the Morattico Waterfront Museum’s oyster roast fundraiser will take place from 2:30-5 p.m. October 20 in the museum’s James A. Vick Pavilion, 6584 Morattico Road, Morattico. Serving will begin at 3 p.m.
All-you-can-eat local oysters, roasted and raw-bar style, will be supplemented by hush puppies and sweet potato fries cooked on-site, clam chowder, ham biscuits and an abundant table of homemade desserts, reported Mary Byrd Martin. Adult beverages will be available for purchase…